Easter Mocktails for Kids – Bunny Berry Fizz

Easter mocktails for kids always remind me of the year my mom decided we needed “fancy drinks” for brunch. When I was growing up, she’d pour pink lemonade into our tallest glasses and top it with something fizzy just to make it sparkle. Back in our kitchen, she’d say, “It’s the bubbles that make it special.” Trust me on this, kids light up when their drink feels festive. This Bunny Berry Fizz is bright, bubbly, and perfectly sweet for Easter.

Close-up of pink Easter mocktail for kids
Close-up of pink Easter mocktail for kids

Easter Mocktails for Kids (Bunny Berry Fizz)

Edward founder of easy no bake cookies Easy No-Bake CookiesEdward Thompson
A bubbly pink Easter mocktail made with strawberry lemonade and lemon-lime soda. Quick, colorful, and kid-friendly.
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Prep Time 5 minutes
Total Time 5 minutes
Course Beverage
Cuisine American
Servings 1 Glass
Calories 120 kcal

Equipment

  • Tall clear glass
  • spoon
  • Measuring cup

Ingredients
  

  • ½ cup strawberry lemonade chilled
  • ½ cup lemon-lime soda chilled
  • ¼ cup sparkling water optional, for lighter sweetness
  • Ice cubes
  • Fresh strawberries or pastel sprinkles for garnish

Instructions
 

  • Fill a tall glass with ice cubes.
  • Pour in the strawberry lemonade.
  • Slowly add lemon-lime soda for a bubbly fizz.
  • Top with sparkling water if you prefer it less sweet.
  • Garnish with a fresh strawberry on the rim or a pinch of pastel sprinkles.
  • Texture cue: Light, bubbly, and refreshing with gentle sweetness.

Notes

Make It Healthier:
Use flavored sparkling water instead of soda for less sugar.
Make It Extra Fun:
Add a small dollop of whipped cream on top and a pastel straw.
Party Tip:
Serve in clear cups to show off the bright pink spring color.

Nutrition

Calories: 120kcalCarbohydrates: 30gSodium: 25mgSugar: 26g
Keyword Easter mocktails for kids, kid-friendly drink, spring mocktail
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Conclusion

Between you and me, Easter mocktails for kids are one of the simplest ways to make the holiday feel extra special. It doesn’t take much, just a bright color, a little fizz, and a fun garnish, to turn an ordinary drink into something magical. Back in our kitchen, it was never about complicated recipes. It was about the smiles when those bubbly glasses hit the table.Trust me on this, when the drinks sparkle, Easter feels even sweeter.

Author

  • Smiling young man with wavy blond hair and blue eyes wearing a colorful floral shirt, standing in a modern kitchen.

    Hi, I'm Edward Thompson, founder of Easy No-Bake Cookies. I grew up as my mom's kitchen shadow, drawn in daily by the magical aroma of chocolate and peanut butter no-bake treats. While she encouraged me to focus on studies and keep baking as a hobby, those after-school moments taught me that the best recipes come with heart. Today, I share the simple joy of no-bake baking with families everywhere, passing on the warmth and sweetness that filled my childhood home.

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