Coconut Lime Cooler – Refreshing Tropical Summer Drink

This Coconut Lime Cooler is a creamy, citrusy tropical drink made with coconut milk, fresh lime juice, and sparkling soda for a light, fizzy finish. It’s ready in 10 minutes and delivers the perfect balance of sweet, tangy, and refreshing flavors. Ideal for summer gatherings, backyard parties, or a cooling afternoon mocktail, this recipe uses full-fat coconut milk for richness and fresh lime for bright acidity. A splash of club soda keeps it light and crisp.

Vertical shot of Coconut Lime Cooler with toasted coconut rim and fresh lime slices
Coconut Lime Cooler in tall glass with lime and mint garnish on tropical patio setting

Coconut Lime Cooler

Edward founder of easy no bake cookies Easy No-Bake CookiesEdward Thompson
A creamy, fizzy coconut and lime drink with tropical flavor and refreshing citrus brightness. Perfect for hot days and party serving.
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Prep Time 10 minutes
Cook Time 0 minutes
Chill Time 30 minutes
Total Time 10 minutes
Course Beverage, Mocktail, Party Drink
Cuisine American, tropical
Servings 4 Drinks
Calories 220 kcal

Equipment

  • Pitcher or cocktail shaker
  • Measuring cups and jigger
  • Bar spoon
  • Citrus press
  • Ice bucket
  • Highball or hurricane glasses

Ingredients
  

  • 1 cup full-fat coconut milk chilled
  • ½ cup cream of coconut sweetened
  • ¼ cup fresh lime juice about 2 limes
  • 1 –2 tbsp simple syrup optional
  • 1 cup chilled club soda or sparkling water
  • Ice cubes
  • Garnish: lime wheels fresh mint, toasted coconut rim

Instructions
 

  • In a pitcher, whisk coconut milk, cream of coconut, and lime juice until fully smooth.
  • Taste and adjust sweetness with simple syrup if needed.
  • Gently stir in chilled club soda to preserve carbonation.
  • Fill glasses with ice and pour over mixture.
  • Garnish with lime and mint. Serve immediately.

Notes

  • Use full-fat coconut milk for creaminess; shake can well before measuring.
  • Add soda just before serving to prevent flatness.
  • For a frozen version, blend with 1 cup crushed ice.
  • Make it boozy with 1 oz white rum per serving.
  • Store coconut base (without soda) refrigerated up to 24 hours.
Variations:
  • Sugar-free: Use unsweetened coconut cream and monk fruit syrup.
  • Fruity: Add ¼ cup pineapple juice.
  • Herbal: Muddle basil or mint before mixing.

Nutrition

Calories: 220kcalCarbohydrates: 18gProtein: 2gFat: 16gSodium: 35mgSugar: 12gVitamin C: 20mg
Keyword coconut milk, dairy-free, gluten free, lime juice, refreshing, sparkling soda, summer drink
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CONCLUSION

This Coconut Lime Cooler delivers creamy coconut richness with bright lime and sparkling refreshment in every sip. It’s quick, versatile, and perfect for warm weather entertaining. Mix a batch, garnish generously, and enjoy a tropical escape at home.

Author

  • Smiling young man with wavy blond hair and blue eyes wearing a colorful floral shirt, standing in a modern kitchen.

    Hi, I'm Edward Thompson, founder of Easy No-Bake Cookies. I grew up as my mom's kitchen shadow, drawn in daily by the magical aroma of chocolate and peanut butter no-bake treats. While she encouraged me to focus on studies and keep baking as a hobby, those after-school moments taught me that the best recipes come with heart. Today, I share the simple joy of no-bake baking with families everywhere, passing on the warmth and sweetness that filled my childhood home.

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